Model:ABB-CSSR

The physicochemical indicators of raw milk are determined by dipping a test strip into raw milk and determining the negative/positive results based on the color reaction of the test strip.

Model:ABB-CSSR

The factory production line needs to conduct pH testing on the finished milk produced on the same day as soon as possible in the form of a conveyor line.

Model:ABB-CSSR

The adulteration detection of raw milk is determined by adding specific reagents and reacting with raw milk, observing color changes or flocculent substances to determine freshness, whether preservatives, water, etc. are added.

Model:ABB-CSSR

Freezing point detection of raw milk: By rapidly freezing raw milk in a freezing test tube and reading the temperature value at the time of solidification, it is determined whether water is added to the raw milk.

Model:DT-01L

It can be applied in energy, construction, industrial sectors.

Model:DGT-01M

It provides the various-expanded solution for mobile robot platform.

Model:FR-mid

It is suitable for logistics,energy,construction,agriculture,and industrial sectors.

Model:MK-mid

It is suitable for logistics,energy,construction,agriculture,and industrial sectors.